Waffeln mit Birnenkompott

Waffeln mit Birnenkompott
100g weiche Butter
50g Zucker
1 Vanillezucker
2 Eier
175gr Mehl/1TL Backpulver
100ml Milch,
Zubereitung:
Butter, Zucker sowie Vanillezucker schaumig rühren.
Nach und nach die Eier unter den Teig rühren.
Mehl, Backpulver und Salz mischen und abwechselnd
mit der Milch unter den Teig geben. Ausbacken.
Dazu gab es Birnenkompott










Köstlich zum Frühstück
Wir hatten es als Mittagsessen
💛
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