{"id":216,"date":"2013-10-26T11:38:01","date_gmt":"2013-10-26T11:38:01","guid":{"rendered":"https:\/\/schnippelboy.com\/?p=216"},"modified":"2013-10-26T11:38:01","modified_gmt":"2013-10-26T11:38:01","slug":"huhnerfrikassee-2","status":"publish","type":"post","link":"https:\/\/schnippelboy.com\/?p=216","title":{"rendered":"H\u00fchnerfrikassee"},"content":{"rendered":"<p><img decoding=\"async\" src=\"https:\/\/schnippelboy.com\/wp-content\/uploads\/2013\/10\/26-10-2013-hc3bchnerfrikassee-3.jpg\" class=\"size-full\" alt=\"H\u00fchnerfrikassee\" \/><\/p>\n<p>Frikassee<\/p>\n<p>Huhn kochen in Suppengr\u00fcn-Pimentk\u00f6rner-Pfefferk\u00f6rne-Salz-Lorbeerblatt<\/p>\n<p>&#8211;<br \/>\n\u00d6l\/Butter im Topf schmelzen<br \/>\nMehlzugabe<br \/>\netwas Br\u00fche (vom Huhn) aufgie\u00dfen<br \/>\naufkochen<br \/>\nZitrone und Wein -Salz-Zucker-Worcester Sauce-<br \/>\nKapern-Curcuma-Zitronenabrieb- Spargelabschnitte-<br \/>\nH\u00fchnerfleisch dazugeben<br \/>\nnur noch erhitzen<br \/>\n&#8211;<br \/>\nBeilage-Reis<br \/>\nhier mit Nudelresten<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Frikassee Huhn kochen in Suppengr\u00fcn-Pimentk\u00f6rner-Pfefferk\u00f6rne-Salz-Lorbeerblatt &#8211; \u00d6l\/Butter im Topf schmelzen Mehlzugabe etwas Br\u00fche (vom Huhn) aufgie\u00dfen aufkochen Zitrone und Wein -Salz-Zucker-Worcester Sauce- Kapern-Curcuma-Zitronenabrieb- Spargelabschnitte- H\u00fchnerfleisch dazugeben nur noch erhitzen &#8211; Beilage-Reis hier mit Nudelresten<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"image","meta":{"advanced_seo_description":"","jetpack_seo_html_title":"","jetpack_seo_noindex":false,"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[2],"tags":[],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p9L6vW-3u","jetpack-related-posts":[],"jetpack_likes_enabled":true,"_links":{"self":[{"href":"https:\/\/schnippelboy.com\/index.php?rest_route=\/wp\/v2\/posts\/216"}],"collection":[{"href":"https:\/\/schnippelboy.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/schnippelboy.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/schnippelboy.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/schnippelboy.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=216"}],"version-history":[{"count":0,"href":"https:\/\/schnippelboy.com\/index.php?rest_route=\/wp\/v2\/posts\/216\/revisions"}],"wp:attachment":[{"href":"https:\/\/schnippelboy.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=216"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/schnippelboy.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=216"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/schnippelboy.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=216"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}