{"id":21405,"date":"2016-03-25T14:09:57","date_gmt":"2016-03-25T13:09:57","guid":{"rendered":"https:\/\/schnippelboy.com\/?p=21405"},"modified":"2016-03-25T14:09:57","modified_gmt":"2016-03-25T13:09:57","slug":"karfreitag","status":"publish","type":"post","link":"https:\/\/schnippelboy.com\/?p=21405","title":{"rendered":"Karfreitag"},"content":{"rendered":"
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Rotbarsch,S\u00fc\u00dfkartoffelstampf,Petersiliensauce,<\/span><\/p>\n<\/div>\n

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gemischter Salat,B\u00e4rlauch Taler,pescetarisch<\/span><\/p>\n

\"25.3.16\"25.3.16<\/p>\n

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S\u00fc\u00dfkartoffelstampf:<\/b><\/p>\n<\/div>\n

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Kartoffeln,sch\u00e4len,w\u00fcrfeln,in Salzwasser kochen,<\/p>\n<\/div>\n

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abgie\u00dfen,etwasWasserzur\u00fcckbehalten,stampfen,w\u00fcrzen,<\/p>\n<\/div>\n

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Salz,Muskat,Chilli,Oliven\u00f6l<\/p>\n<\/div>\n

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Salat:<\/b><\/p>\n<\/div>\n

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Roemersalat,Tomaten,Radieschen,Radieschengr\u00fcn,<\/p>\n<\/div>\n

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Fr\u00fchlingszwiebel,B\u00e4rlauch<\/p>\n<\/div>\n

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Dressing:<\/b><\/p>\n<\/div>\n

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Zitronensaft, \u00d6l,Pfeffer,Salz, Prise Zucker,<\/p>\n<\/div>\n

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Petersilienso\u00dfe:\u00a0<\/b><\/p>\n<\/div>\n

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Petersilie waschen,Hacken Butter\/\u00d6l erhitzen 1EL Mehl unterr\u00fchren,<\/p>\n<\/div>\n

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\u00a0Br\u00fche aufgie\u00dfen,abschmecken Spritzer Zitronensaft,<\/p>\n<\/div>\n

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\u00a0zum Schlu\u00df die Petersilie zugeben nur hei\u00df werden lassen<\/p>\n<\/div>\n

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(Nicht mehr kochen)<\/p>\n<\/div>\n

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Rotbarsch:<\/b><\/p>\n<\/div>\n

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Fisch \u00a0w\u00fcrzen,leicht in Mehl wenden,braten<\/p>\n<\/div>\n

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B\u00e4rlauchtaler:<\/b><\/p>\n<\/div>\n

<\/div>\n
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Gnocchiteig (Rest von vorgestern) mit etwas Mehl verkneten,<\/p>\n<\/div>\n

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Taler formen ,in der Pfanne in \u00d6l braten<\/p>\n

\"25.3.16 <\/a> <\/div> <\/div>
\"25.3.16 <\/a> <\/div>
\"25.3.16 <\/a> <\/div> <\/div> <\/div>
\"25.3.16 <\/a> <\/div> <\/div>
\"25.3.16 <\/a> <\/div> <\/div>
\"25.3.16 <\/a> <\/div> <\/div> <\/div>
\"25.3.16 <\/a> <\/div>
\"25.3.16 <\/a> <\/div> <\/div>
\"25.3.16 <\/a> <\/div> <\/div> <\/div>
\"25.3.16 <\/a> <\/div> <\/div>
\"25.3.16 <\/a> <\/div> <\/div> <\/div>
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\"25.3.16 <\/a> <\/div> <\/div> <\/div> <\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

Rotbarsch,S\u00fc\u00dfkartoffelstampf,Petersiliensauce, gemischter Salat,B\u00e4rlauch Taler,pescetarisch S\u00fc\u00dfkartoffelstampf: Kartoffeln,sch\u00e4len,w\u00fcrfeln,in Salzwasser kochen, abgie\u00dfen,etwasWasserzur\u00fcckbehalten,stampfen,w\u00fcrzen, Salz,Muskat,Chilli,Oliven\u00f6l Salat: Roemersalat,Tomaten,Radieschen,Radieschengr\u00fcn, Fr\u00fchlingszwiebel,B\u00e4rlauch Dressing: Zitronensaft, \u00d6l,Pfeffer,Salz, Prise Zucker, Petersilienso\u00dfe:\u00a0 Petersilie waschen,Hacken Butter\/\u00d6l erhitzen 1EL Mehl unterr\u00fchren, \u00a0Br\u00fche aufgie\u00dfen,abschmecken Spritzer Zitronensaft, \u00a0zum Schlu\u00df die Petersilie zugeben nur hei\u00df werden lassen (Nicht mehr kochen) Rotbarsch: Fisch \u00a0w\u00fcrzen,leicht in Mehl wenden,braten B\u00e4rlauchtaler: Gnocchiteig (Rest von vorgestern) mit etwas … Karfreitag<\/span> weiterlesen<\/a><\/p>\n","protected":false},"author":1,"featured_media":21415,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"advanced_seo_description":"","jetpack_seo_html_title":"","jetpack_seo_noindex":false,"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[2,125,406,411,502,520,522],"tags":[1628,1636,1799,1838,1875],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/schnippelboy.com\/wp-content\/uploads\/2016\/03\/25-3-16-rotbarschsc3bcc39fkartoffelpc3bcrreesalatpetersiliensoc39fe-5.jpg","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p9L6vW-5zf","jetpack-related-posts":[],"jetpack_likes_enabled":true,"_links":{"self":[{"href":"https:\/\/schnippelboy.com\/index.php?rest_route=\/wp\/v2\/posts\/21405"}],"collection":[{"href":"https:\/\/schnippelboy.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/schnippelboy.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/schnippelboy.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/schnippelboy.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=21405"}],"version-history":[{"count":0,"href":"https:\/\/schnippelboy.com\/index.php?rest_route=\/wp\/v2\/posts\/21405\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/schnippelboy.com\/index.php?rest_route=\/wp\/v2\/media\/21415"}],"wp:attachment":[{"href":"https:\/\/schnippelboy.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=21405"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/schnippelboy.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=21405"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/schnippelboy.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=21405"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}