{"id":19911,"date":"2016-01-30T15:02:03","date_gmt":"2016-01-30T14:02:03","guid":{"rendered":"https:\/\/schnippelboy.com\/?p=19911"},"modified":"2016-01-30T15:02:03","modified_gmt":"2016-01-30T14:02:03","slug":"austerpilzechampignonskartoffelstampf-mit-petersiliesalatvegetarisch","status":"publish","type":"post","link":"https:\/\/schnippelboy.com\/?p=19911","title":{"rendered":"Austerpilze,Champignons,Kartoffelstampf mit Petersilie,Salat,vegetarisch"},"content":{"rendered":"

\"30.1.16\"30.1.16<\/p>\n

Kartoffelstampf:<\/strong>
\nMehlige Kartoffeln sch\u00e4len, kochen,
\nWasser abgie\u00dfen ,einen Rest Kochwasser
\nzur\u00fccklassen,stampfen,w\u00fcrzen mit Muskat,
\nSalz,Oliven\u00f6l zugeben,abschmecken,
\ngro\u00dfen Bund gehackte Petersilie unterheben
\nAusternpilze,braune Champignon:<\/strong>
\nPilze putzen,zerkleinern, in Raps\u00f6l mit
\neinem Stich Butter braten,nach halber Garzeit
\ngehackte Schalotten zugeben,Peffer und Salz
\nzugeben,zum anrichten gehackte Petersilie
\ndar\u00fcber streuen
\nBeilage:<\/strong>Salat<\/p>\n

\"30.1.16<\/p>\n

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Kartoffelstampf: Mehlige Kartoffeln sch\u00e4len, kochen, Wasser abgie\u00dfen ,einen Rest Kochwasser zur\u00fccklassen,stampfen,w\u00fcrzen mit Muskat, Salz,Oliven\u00f6l zugeben,abschmecken, gro\u00dfen Bund gehackte Petersilie unterheben Austernpilze,braune Champignon: Pilze putzen,zerkleinern, in Raps\u00f6l mit einem Stich Butter braten,nach halber Garzeit gehackte Schalotten zugeben,Peffer und Salz zugeben,zum anrichten gehackte Petersilie dar\u00fcber streuen Beilage:Salat<\/p>\n","protected":false},"author":1,"featured_media":19913,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"advanced_seo_description":"","jetpack_seo_html_title":"","jetpack_seo_noindex":false,"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[2,609],"tags":[754,894,1308,1660,1838,2055],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/schnippelboy.com\/wp-content\/uploads\/2016\/01\/30-1-16-pilzekartoffelstampfsalatvegetarisch-1.jpg","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p9L6vW-5b9","jetpack-related-posts":[],"jetpack_likes_enabled":true,"_links":{"self":[{"href":"https:\/\/schnippelboy.com\/index.php?rest_route=\/wp\/v2\/posts\/19911"}],"collection":[{"href":"https:\/\/schnippelboy.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/schnippelboy.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/schnippelboy.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/schnippelboy.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=19911"}],"version-history":[{"count":0,"href":"https:\/\/schnippelboy.com\/index.php?rest_route=\/wp\/v2\/posts\/19911\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/schnippelboy.com\/index.php?rest_route=\/wp\/v2\/media\/19913"}],"wp:attachment":[{"href":"https:\/\/schnippelboy.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=19911"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/schnippelboy.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=19911"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/schnippelboy.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=19911"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}