{"id":18298,"date":"2015-11-27T13:41:10","date_gmt":"2015-11-27T12:41:10","guid":{"rendered":"https:\/\/schnippelboy.com\/?p=18298"},"modified":"2015-11-27T13:41:10","modified_gmt":"2015-11-27T12:41:10","slug":"ochsenschwanzsuppe","status":"publish","type":"post","link":"https:\/\/schnippelboy.com\/?p=18298","title":{"rendered":"Ochsenschwanzsuppe"},"content":{"rendered":"

\"Ochsenschwanzsuppe\"Ochsenschwanzsuppe<\/p>\n

Ochsenschwanzsuppe:<\/strong>
\nZutaten:<\/strong>
\n500gr Ochsenschwanz
\n1-2 Lit.Wasser
\n1 Stck Suppengr
\n2 Stck Zwiebeln
\n1 Essl Butter
\n3 Essl Raps\u00f6l
\n3 Essl Mehl
\n3 Blt Lorbeerbl\u00e4tter
\nSalz,Pfeffer,
\ns\u00fc\u00dfer Paprika,
\nschwarzerPfeffer,
\n1 Glas Rotwein
\nZubereitung:<\/strong>
\nZwiebel und Suppengr\u00fcn,Tomatenmark
\nund Ochsenschwanz in Fett anbraten
\nwarmes Wasser angie\u00dfen (Lorbeer nicht vergessen)
\nund zugedeckt 2 Std garen.
\nDunkle Einbrenne vorbereiten,
\n(1Essl Butter,1-2-Essl Mehl,1\/4 L Wasser oder Br\u00fche.
\nFett stark erhitzen,damit das Mehl schnell br\u00e4unt, unter r\u00fchren r\u00f6sten.abl\u00f6schen mit kaltem Wasser,dann hei\u00dfe Br\u00fche zugeben)
\nDie dunkle Einbrenne gie\u00dft man mit der durchgesiebten Ochsenschwanzbr\u00fche auf,w\u00fcrzen mit Salz,Pfeffer,Paprika.
\nDann das vom Knochen gel\u00f6ste,in W\u00fcrfel geschnittene Fleisch zugeben und mit dem Rotwein verfeinern<\/p>\n

\"Ochsenschwanzsuppe\"Ochsenschwanzsuppe\"Ochsenschwanzsuppe\"Ochsenschwanzsuppe\"Ochsenschwanzsuppe\"Ochsenschwanzsuppe\"Ochsenschwanzsuppe\"Ochsenschwanzsuppe\"Ochsenschwanzsuppe\"Ochsenschwanzsuppe\"Ochsenschwanzsuppe\"Ochsenschwanzsuppe\"Ochsenschwanzsuppe<\/p>\n

\n","protected":false},"excerpt":{"rendered":"

Ochsenschwanzsuppe: Zutaten: 500gr Ochsenschwanz 1-2 Lit.Wasser 1 Stck Suppengr 2 Stck Zwiebeln 1 Essl Butter 3 Essl Raps\u00f6l 3 Essl Mehl 3 Blt Lorbeerbl\u00e4tter Salz,Pfeffer, s\u00fc\u00dfer Paprika, schwarzerPfeffer, 1 Glas Rotwein Zubereitung: Zwiebel und Suppengr\u00fcn,Tomatenmark und Ochsenschwanz in Fett anbraten warmes Wasser angie\u00dfen (Lorbeer nicht vergessen) und zugedeckt 2 Std garen. Dunkle Einbrenne vorbereiten, (1Essl … Ochsenschwanzsuppe<\/span> weiterlesen<\/a><\/p>\n","protected":false},"author":1,"featured_media":18302,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"advanced_seo_description":"","jetpack_seo_html_title":"","jetpack_seo_noindex":false,"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[2,705],"tags":[],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/schnippelboy.com\/wp-content\/uploads\/2015\/11\/ochsenschwanzsuppe-27-11-15-2.jpg","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p9L6vW-4L8","jetpack-related-posts":[],"jetpack_likes_enabled":true,"_links":{"self":[{"href":"https:\/\/schnippelboy.com\/index.php?rest_route=\/wp\/v2\/posts\/18298"}],"collection":[{"href":"https:\/\/schnippelboy.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/schnippelboy.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/schnippelboy.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/schnippelboy.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=18298"}],"version-history":[{"count":0,"href":"https:\/\/schnippelboy.com\/index.php?rest_route=\/wp\/v2\/posts\/18298\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/schnippelboy.com\/index.php?rest_route=\/wp\/v2\/media\/18302"}],"wp:attachment":[{"href":"https:\/\/schnippelboy.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=18298"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/schnippelboy.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=18298"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/schnippelboy.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=18298"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}